Beerblackbook

Basically that’s about it; I’ve been a vegetarian for 4 years now and got into drinking beer (not always craft but the countries I live

Hello all, I have a simple question concerning sediment, specifically in NEIPAs: When pouring the beer from a can into a pint glass, is it

I haven’t really had my finger on the craft beer industry in a good 6 years or so, but have been getting back out there

I’m planning on flying cross country with some local beers in my checked bag. I saw in an article that if you’re flying with a